Allergies and Intolerances
We take food allergies and intolerances seriously.
All of our food is prepared in a kitchen where nuts, gluten and other allergens are present.
Please note our menu descriptions do not include all ingredients.
List of Allergies and Intolerances
If you or any of your guests suffer from any of the following food allergies or intolerances please let us know.
– Cereals containing gluten
– Crustaceans
– Molluscs
– Soybeans
– Milk
– Celery
– Mustard
– Sesame
– Sulphur dioxide
– Eggs
– Fish
– Lupin
– Peanuts
– Nuts
We have allergen information available for all of our menus and will of course be happy to create alternative dishes for guests with special diets.